ANYTHING GOES V

After graduating from the Nautical institute in Savona, Italy, where Andrea was born and raised, he joined the Carnival Cruise Line in 2015 where he has been working first as deck cadet for a year and then as Deck officer. These 5 year of experience on the cruise line gave Andrea a great passion for the sea. He moved later to the yachting industry, where he started from the deckhand position to climb the steps to become with time and experience a Yacht Master 3000. Andrea is a great part of the team and eager for a busy summer season. Italian mother tongue, fluent in English.

Chef Thymothy Lefevere as been working on Anything Goes V with great success since 2023. Cooking is his great passion, which he has pursued since the age of 19, when he started working in different restaurants to gain extensive culinary experience. Chef Thymothy Lefevere’s culinary specialties: Mediterranean, Italian, French, with his own personal touch. During winter, when Chef Thymothy is not onboard the yacht, he runs his restaurant in his native Belgium.

Espie started her career in the yachting industry in 2004, as Masseuse/stewardess on board Princess Mariana. Since then she has achieved a wealth of experience working as cabin stewardess on board cruise ships, housekeeping in hotels in Germany, before coming back to the yachting world in 2018 on a 44m Benetti where she has been employed, as 3rd Stewardess, until the sale of the yacht. She is fluent in English and German.

Captain Luciano Ruggiero. Master 500 GT unlimited. He is passionate about sailing since a young age and he has made a career in the yachting industry out of his big passion. Captain Luciano gained an extensive experience navigating thousands of miles all over the Mediterranean Sea and crossing the Atlantic Ocean by sail and engine. For this reason, he can boast a deep knowledge of the seas and of the Med in particular. Being a great team leader, he is able to create a balanced and harmonious environment on board. Always very attentive to safety at sea, he can provide proven charter experience and outstanding references. He is always extremely oriented to guests’ satisfaction. Italian mother tongue, fluent in English, Spanish, a bit of French.

Deckhand Reece Britz. South African, English speaking. He's younger crew member, friendly, highly motivated. Well focused about water toys, tender operation. Always hands on, details oriented. He speaks English (mother tongue).

Mariia Kotoban has an extensive experience as Stewardess on 40+ m yachts. Working in the hospitality industry over the past 8 years, she has developed a strong passion for providing top-quality customer service and contributing to a memorable dining experience. She holds several certificates, including Security Awareness Training, STCW, Food Safety, PDSD, Crowd Management. She fluently speaks English and Russian.